6 wines selected for cooler, longer Autumn evenings.
Four more from Italy
We've just added 4 new wines to our Italian range - a Sardinian from the Sassicaia people; a rare grape variety from Piedmont; a fancy-schmancy Montepulciano and a sweet, treat from Pantelleria.
Two new wines from the Master
We're excited to add to our range two more wines from Master of Wine, Liam Steevenson. A Bordeaux Blanc fills a space that we've wanted to fill for a while. The other, a delicate red Grenache, fulfils a need that we didn't know we had until we tried it. But OMG we need it and you need it to!
From sublime Chardonnay, to ridiculously good value
Ardiles Priorat, 2016
July booze news
There are a few wines back in after differing lengths of absence:
After a couple of weeks waiting for stock to arrive from the continent with one of our suppliers, we welcome back Kensal favourites, Crémant de Die and our Alsace Riesling (great value, minerally, dry Riesling).
After more than a month, we now have the new vintage (2019) of the Defaix Bourgogne Blanc, a super crisp, refreshing, flinty white Burgundy from a Chablis producer in the north of the region
And after 18 months absence, we are absolutely delighted to welcome back the gorgeous, biodynamic/organic Bourgeois Diaz ‘3C’ Champagne – which now
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