Beaune Clos des Aigrots 1er Cru, Domaine Michel Lafarge, 2017
At Domaine Lafarge, red wines are 100% destemmed. Father and son team (the late Michel) and his son Frédéric converted to biodynamic viticulture in 1996 – so prescient – and the domaine is now at the forefront of the movement. There is nothing showy here, as a visit to the
£89.00
| Body | Light-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Vosne Roman?e, Domaine Jean Grivot, 2015
Earthy, feral aromas give way to ripe dark berry elements, with flavors of black cherry, black currant and violet. Supple and harmonious, this remains fresh and long on the detailed aftertaste. Etienne Grivot held off until 10th September because he felt the tannins were not quite ripe before then. Sugar
£109.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 13% |
Méthode Ancestrale (Demi-Sec), Domaine J.Laurens, Limoux
This is a delightful, delicately sweet sparkler ideal as accompaniment to dessert or for sipping in the garden while eating scones - a cream tea wine!
£15.00
| Body | Light-bodied |
|---|---|
| Colour / Style | Sweet, Sparkling |
| Country | France |
| Region | Languedoc & South West France |
| Production method | Sustainable |
| Pack detail | 75cl |
| ABV | ABV 7% |
Wit Skin Contact White Blend
A briny nose of lemon zest, beeswax and freshly crushed sea-salt, the palate delights in an immediate attack of tangy citrus twang, sandpaper texture and cheek-tickling breadth of freshness. Rich and generous nonetheless, this has a long, lemon drizzle cake texture, flavour and nuance, if that cake was made absolutely
£20.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | South Africa |
| Region | Paarl |
| Dietary | Vegetarian |
| Pack detail | 75cl |
| ABV | ABV 12% |
La Chapelle de la Mission, Haut Brion 2009
The 2009 release is a blend of 46% Cabernet Sauvignon, 44% Merlot and 10% Cabernet Franc. Rich, ripe fruit character with herbal, smoky complexity.
£118.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Bordeaux |
| Blend | 10% Cabernet Franc, 44% Merlot, 46% Cabernet Sauvignon |
| Pack detail | 75cl |
| ABV | ABV 15% |
La Dame de Montrose, St-Estèphe 2019
The second wine of Montrose is seriously structured with dark tannins. It has impressive weight and concentration, a big wine while polished appropriate for this estate.
£50.00
| ABV | ABV 14.5% |
|---|---|
| Blend | 48% Cabernet Sauvignon / 45% Merlot / 4% Petit Verdot / 3% Cabernet Franc |
| Body | Full-bodied |
| Colour / Style | Red |
| Country | France |
| Region | Bordeaux |
| Bottle size - DO NOT USE - USE PACK DETAIL | 75cl |
Ch?teau Le Gay Pomerol 2015
A wine of power, density and exceptional finesse. The 2015 Chateau Le Gay is fresh and fruity and the palate is deep.
£120.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Bordeaux |
| Blend | 10% Cabernet Franc, 90% Merlot |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
Uva Non Grata Gros Manseng
Zingy, incense-smoked and glorious, this is loud and proud Gros Manseng.
£12.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White |
| Country | France |
| Grape | Gros Manseng |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 12% |
Biserno, Tenuta di Biserno 2012
The nose is deep displaying a large array of black ripe fruits, fresh herbs such as rosemary, some cedar and soft spices. Full-bodied with great concentration on the mid-palate. Tannins are dense yet velvety. The finish is long and superb. A very refined wine!
£108.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | Italy |
| Region | Tuscany |
| Grape | Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
Domaine Faiveley, Gevrey Chambertin 1er Cru Clos des Issarts 2016
Deep ruby red in colour with notes of ripe fruits, oak and touch of liquorice on the nose. The palate offers silky smooth tannins, an elegant mouthfeel, good balance and excellent length.
£138.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 13% |
Domaine de Montilles, Volnay 1er Cru Les Taillepieds 2014
Elegant and alluring with spiciness and minerality entwined with small flowers and lovely weight, this has beautiful depth and an enchanting, beguiling, mineral, pure, long finish. Ready to drink 2019-2027
£122.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 13% |
Bollinger La Grande Année 2014
A precise and fruity nose with a slight scent of sea-air. Aromas of cherry and lemon mingle with quince and bergamot. Then notes of hazelnut and almond, peach and mirabelle plum complete this wine's range of aromas.
£142.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Sparkling |
| Country | France |
| Region | Champagne |
| Blend | Chardonnay, Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 12% |
‘Nectar’ Pedro Ximinez, Gonzalez Byass
Sweet sherry, but definitely not the stuff my granny drank at Christmas! Pure pruney, cakey nectar (it's in the name)
£18.00
| Spirit/fortified wine type | Sweet sherry |
|---|---|
| Country | Spain |
| Region | Andalucia |
| Pack detail | 75cl |
| ABV | ABV 15% |
Sepp Moser Fundamental Grüner Veltliner
An amazingly fresh and funky natural wine.? It?s grown organically following biodynamic practices and is made with natural yeasts and without additional sulphites or filtration to make a wine with zip and yeasty depth.? (There?s more than a hint of a good farmhouse cider to this wine.)
£26.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | Austria |
| Region | Niederosterreich |
| Grape | Gruner Veltliner |
| Pack detail | 75cl |
Yatir Forest
This wine has a deep purple-red colour, an aroma of ripe forest fruits. Deep, firm tannins.
£70.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | Israel |
| Region | Judean Hills |
| Grape | Cabernet Sauvignon, Merlot, Petit Verdot |
| Dietary | Kosher |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
| Gift Options | Gift box |
Lunetta Prosecco Spumante Brut 20cl
Cavit’s Lunetta Prosecco Spumante is made exclusively from Glera grapes cultivated in the Veneto region, in the hills north of Treviso, between the river Piave and the Prealps. The Glera grape flourishes in the fresh, loose hill soils in this area and the average yield is 90 hl/ha. The grapes
£4.00
| Body | Light-bodied |
|---|---|
| Colour / Style | Sparkling |
| Country | Italy |
| Region | Veneto |
| Grape | Glera |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 11% |
Ch?teau Bahans Haut Brion, Graves 2005
The second wine of Haut-Brion is a stunner and has one of the best track records of any second wine in Bordeaux, (the 1989 is widely regarded as the finest second wine ever produced).
£165.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Bordeaux |
| Grape | Cabernet Sauvignon, Merlot, Cabernet Franc |
| Production method | Organic |
| Pack detail | 75cl |
| ABV |