Prà Morandina Valpolicella Superiore Ripasso
Take the dried fruit power of Amarone and blend it with the freshness of Valpolicella - an iron fist in a velvet, no silky, glove!
£36.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Italy |
| Region | Veneto |
| Grape | Corvina, Corvinone, Rondinella |
| Production method | Organic |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 15.5% |
Musella Amarone
Take a light, red wine variety such as Valpolicella. ?But dry the grapes for months after harvest until they have halved in weight. ?Press them gently and ferment the incredibly concentrated, raisiny juice. ?Then mature that wine for a year in oak barrels and vats.? Deep, delicious Amarone is the
£50.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | Italy |
| Region | Veneto |
| Blend | 45% Corvina / 50% Corvinone / 5% Rondinella / 5% Oseleta |
| Production method | Organic, Biodynamic |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 15.5% |