Clay Shannon Pinot Noir
Warm and spicy nose full of baking spices. Soft and pleasing in the mouth (?), not a fruit-forward pinot, this is more about soft, subtle spice, and length, can a single tasting note take any more innuendo? Cos I just… no Mother, I’ll stop now.
£27.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | USA |
| Region | California |
| Grape | Pinot Noir/Pinot Nero |
| Production method | Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | Screw Cap, 75cl |
| ABV | ABV 14.5% |
Château Clinet, Pomerol 2019
Pure black cherries, hints of cassis and wilted violet scents unfold in the glass with effortless ease, and the oak is neatly integrated. The poised palate is medium-bodied, taut and fresh, with fine-grained tannins and disarming mineralité, particularly toward the finish, which delivers tremendous length and salinity on the aftertaste.
£120.00
‘Our House’, Rise & Vine – The Mixed Case
As if Our House wine wasn’t good enough value anyway, here’s a case of 6 – 3 white, 3 red – with the sixth bottle half-price. Make Our House Your House – that’s the idea. It’s labelled with the image of a single bay fronted Victorian house which, if you
£55.00
Cabernet Sauvignon, The Crusher
The Crusher Cabernet Sauvignon is sprinkled with aromatics of blackberry, tree-ripened fig, toasted cedar and hints of mocha. A truly expressive wine, also showing hints of violet, rosemary and coconut. Bold, dark cherry and blackberry compote laced with rich, dark chocolate covered coee bean. Soft and mouth-coating tannins finishing with
£22.00
Novas Gran Reserva Pinot Noir
Aromatics of fresh ripe raspberries, a gentle cranberry grip alongside subtle dark spice notes from barrel aging. The palate shows a delicious ripe summer fruit character and is perfectly balanced by soft tannins and refreshing acidity. The Casablanca Valley is influenced by its proximity to the Pacific Ocean and its
£16.00
‘Cuvee …?’, Domaine des Hauts Chassis, Saint-Joseph
Fragrant, with dark fruit puree, peppery notes and a subtle hint of violet. Velvety in texture, the palate is rich, with leather and mulberry nose. Peppery, leathery, powerful plum notes. Balsamic and liquorice. Elegant, with a lingering finish and great depth.
£37.00
Beaune 1er Cru Les Perrières, Domaine de Montille, 2015
The 2015 Beaune 1er Cru les Perrieres contains two-thirds whole cluster fruit and is matured in 25% new oak. That whole cluster lends this an attractive earthy, woodland scent to the aromatics, a hint of dried orange peel developing with time. The palate is medium-bodied with crisp tannin, fresh acidity,
£65.00
| Body | Light-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Production method | Organic |
| Pack detail | 75cl |
| ABV | ABV 13% |
Beaune Clos des Aigrots 1er Cru, Domaine Michel Lafarge, 2017
At Domaine Lafarge, red wines are 100% destemmed. Father and son team (the late Michel) and his son Frédéric converted to biodynamic viticulture in 1996 – so prescient – and the domaine is now at the forefront of the movement. There is nothing showy here, as a visit to the
£89.00
| Body | Light-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Vosne Romanée, Domaine Jean Grivot, 2015
Earthy, feral aromas give way to ripe dark berry elements, with flavors of black cherry, black currant and violet. Supple and harmonious, this remains fresh and long on the detailed aftertaste. Etienne Grivot held off until 10th September because he felt the tannins were not quite ripe before then. Sugar
£109.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Burgundy |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 13% |
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