Immortelle Cotes du Roussillon
One of our absolute favourite's, the winemaking is extremely simple; hand harvested grapes, are fermented in open barrels, with simple punch down of the cap, wetting, pressing, filling and stirring all done by hand. 18 months in 500 litre French Demi- Muids.?The nose is complex with spice and clove notes,
£23.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Languedoc & South West France |
| Grape | Syrah/Shiraz, Carignan/Cariñena/Carignano, Mourvedre/Mataro/Monastrell |
| Production method | Oaked |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
‘Les Coteaux Schisteux’, Séguret Côtes du Rhône Villages
A great value, impressive, classic southern Rhône. The 'named' Côtes du Rhône Villages such as Séguret are the 'second division' of the Rhône's appellations - after the Crus such as Chateauneuf-du-Pape and Crøzes-Hermitage. It's here that we find great characterful wines at more approachable prices. This big oaky Grenache/Syrah from
£22.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Rhône |
| Grape | Grenache/Garnacha, Syrah/Shiraz |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
Domäne Wachau Riesling
Bracing acidity from this, possibly our driest, most exhilarating Riesling, grown and made in Australia's Wachau Valley, now famous for its wine, but previously famed as the place where Richard the Lionheart was held hostage on his return from the crusades.
£20.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White |
| Country | Austria |
| Region | Lower Austria |
| Grape | Riesling |
| Production method | Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | Screw Cap, 75cl |
| ABV | ABV 12.5%, Lower Alcohol Wine |
Fonterutoli Chianti Classico
This is not, repeat NOT, the stuff you used to wash down pizza in the corner pizzeria when you first discovered that there were these terribly sophisticated places that served pizza on plates rather than in boxes. ?THIS is proper Chianti, made in the heart of Tuscany's Chianti region (that's
£30.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Italy |
| Region | Tuscany |
| Blend | 90% Sangiovese, 10% Malvasia Nera, Colorino and Merlot |
| Production method | Oaked |
| Pack detail | 75cl |
| ABV | ABV 14% |
Terra Boa Old Vine Tinto
Aromas of ripe bramble fruit, plum and a touch of spice. Generous on the palate with fresh red cherry and blackberry leaf characters - supple, fine tannins and a touch of spice on the juicy finish.
£12.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Portugal |
| Region | Beiras |
| Grape | Cabernet Sauvignon, Tinta Roriz, Touriga Nacional |
| Production method | Oaked |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Tres Picos Garnacha, Bodegas Borsao
Over the years that Tres Picos has been a Rise & Vine firm favourite, this remarkably smooth concoction of dark chocolate and leathery brambles has been made a little lighter by Bodegas Borsao. So it's still an old friend, still with the same character, the same comforting, dependable presence. It's
£24.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | Spain |
| Region | Campo de Borja |
| Blend | Garnacha |
| Production method | Sustainable |
| Dietary | Vegetarian |
| Pack detail | 75cl |
| ABV | ABV 15% |
Veramonte Carmenere
If you like Argentinian Malbec, you should give this Carm?n?re a go - an organic wine from Colchuaga in central Chile. ?Like Malbec over the border, it was once common in Bordeaux but has dropped out of use there to find a new ideal habitat in Chil?. ?It has similar
£17.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Chile |
| Region | Colchuaga |
| Grape | Carménère |
| Production method | Organic, Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 14% |
Pinot Noir, The Crusher
Ah. You smooth devil you! ?An oak aged Chardonnay from Clarksburg, California. ?It's a Pinot Noir so it's not going to blow your socks off, but the 10 months that it spends in French oak barrels create a super, smooth, berry and black tea packed wine with surprising depths. ?Goes
£23.00
| Body | Full-bodied |
|---|---|
| Colour / Style | Red |
| Country | USA |
| Region | California |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 14.5% |
Vignobles Bertin Clos l’Hermitage Lalande de Pomerol
Lalande de Pomerol. Nope, not La La Land, but the village down the road from Pomerol itself. Maybe not the absolute prestige vineyards of the likes of Petrus up the road, but the grape varieties are the same and the geology, geography and the weather are all as near as
£28.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | France |
| Region | Bordeaux |
| Grape | Merlot, Cabernet Franc |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 14% |
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