Chardonnay, Maris
A great pocket pleaser if Chablis is too pricey.
£14.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White |
| Country | France |
| Region | Languedoc & South West France |
| Grape | Chardonnay |
| Production method | Organic |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Blanc, Saint-Chinian, Clos Bagatelle
A very intriguing blend of grapes, Vermentino, Grenache Blanc, Carignan Blanc and Roussanne - what's not to like? You'll love it once you've taken that first glug!
£24.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | France |
| Region | Languedoc & South West France |
| Blend | 50% Vermentino / 30% Grenache Blanc / 10% Carignan Blanc / 10% Roussanne |
| Production method | Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13.5% |
Sauvignon Blanc, Nelson Family Vineyards
Not like your average pungent Kiwi Sauvignon Blancs. South Africa does it differently, but very well - there's more of a Loire thing going on in this one.
£18.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | South Africa |
| Region | Paarl |
| Grape | Sauvignon Blanc |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 12.5% |
Pouilly-Fumé, Domaine A & E Figeat, Half Bottle
Fossil-rich, flinty soil gives this zesty, mineral Pouilly-Fumé its characteristic smokiness.
£11.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | France |
| Region | Loire |
| Grape | Sauvignon Blanc |
| Dietary | Vegetarian, Vegan |
| Pack detail | 37.5cl |
| ABV | ABV 14% |
Fossil Point, Edna Valley Chardonnay
Crisp. Oaky. Buttery. Lovely.
£23.00
| Body | Full-bodied |
|---|---|
| Region | Languedoc & South West France |
| Country | France |
| Grape | Chardonnay |
| Production method | Oaked |
| Pack detail | 75cl |
| ABV | ABV 14% |
MAGNUM ‘Cuvée Edalise’, Côtes de Provence Rosé, Maison Boutinot
Delightfully crisp and refreshing, as Provence rosé should be. Delicate pale salmony pink in colour, with notes of white peaches, redcurrants and mandarin. Boutinot’s Samantha Bailey believes the perfect Provence rosé should, on the one hand, be a harmonious blend of florals, berry fruit, spice, body and finesse, and on
£41.00
Signature Pinot Noir, Balfour Winery
Balfour's 'Luke's Pinot Noir' is really very good. But this, their 'Signature Pinot Noir', is next level!
£52.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Blend | Pinot Noir |
| Country | UK |
| Region | Kent |
| Production method | Sustainable |
| Dietary | Vegan |
| Pack detail | 75cl |
| ABV | ABV 12% |
Liberty’s Bacchus, Balfour Winery
Earthy, vegetal nose. Bright and crisp on the palate with strong elements of elderflower, blossom, lemon and lime and a little smokiness. “Bacchus, but not as you know it” is how our Head Winemaker, Fegus Elias, described his newest (and best) vintage of Liberty’s Bacchus. Inspired by our home, from
£26.00
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