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Showing 28–36 of 244 resultsSorted by popularity
Txomin Etxaniz Txakoli
Pale lemon colour with light green hues. A lively, slightly sparkling white wine with moderate alcohol and a refreshing acidity. Aromas of fresh citrus fruits and white blossom are joined by flavours of crisp green apple, pear and zingy lemon on the palate.
£20.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White, Sparkling |
| Country | Spain |
| Region | Basque Country |
| Grape | Hondarrabi Beltza, Hondarrabi Zuri |
| Pack detail | 75cl |
| ABV | ABV 11%, Lower Alcohol Wine |
A Peu Prés, Sauvignon Blanc
When they drew up the boundaries for Pouilly Fumé in the 1930s, this parcel of land wasn't under vines. So it has missed out on the big name allotted to the parcels next door. It's almost - "à peu prés" in French - a Pouilly Fumé. But it's a lot
£18.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White |
| Country | France |
| Region | Loire |
| Grape | Sauvignon Blanc |
| Production method | Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75 cl, Bottle |
| ABV | ABV 13% |
Crémant du Jura Brut, Domaine Desire Petit
A serious competitor to Champagne from the elevated, cool slopes of the foothills of the Jura mountains, this 'Blanc de Blancs' crémant is made to the traditional method pioneered in Champagne by a third generation of this family of vignerons now growing their grapes organically.
£21.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Sparkling |
| Country | France |
| Region | Jura |
| Grape | Chardonnay |
| Production method | Organic |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 12% |
Contesa Abruzzo Pecorino
Perennially amongst our top sellers for very obvious reasons: it's lovely and, for a wine of this quality, very reasonably priced. From the same region as its famous counterpart - Pecorino cheese - (nobody's really sure but the thinking is that this vine produces bunches of grapes similar in shape
£18.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | Italy |
| Region | Abruzzo |
| Grape | Pecorino |
| Production method | Organic, Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Domäne Wachau Riesling
Bracing acidity from this, possibly our driest, most exhilarating Riesling, grown and made in Australia's Wachau Valley, now famous for its wine, but previously famed as the place where Richard the Lionheart was held hostage on his return from the crusades.
£20.00
| Body | Light-bodied |
|---|---|
| Colour / Style | White |
| Country | Austria |
| Region | Lower Austria |
| Grape | Riesling |
| Production method | Sustainable |
| Dietary | Vegetarian, Vegan |
| Pack detail | Screw Cap, 75cl |
| ABV | ABV 12.5%, Lower Alcohol Wine |
Rathfinny Estate Classic Cuvée
A sparkling wine from Sussex that stands shoulder to shoulder with many a Champagne. Classic Cuvée refers to the fact that this wine is made with the three classic Champagne grapes using the traditional technique of Champagne.
£34.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Sparkling |
| Country | UK |
| Region | Sussex |
| Blend | Pinot Noir |
| Pack detail | 75cl |
| ABV | ABV 12.5%, Lower Alcohol Wine |
Terra Boa Old Vine Tinto
Aromas of ripe bramble fruit, plum and a touch of spice. Generous on the palate with fresh red cherry and blackberry leaf characters - supple, fine tannins and a touch of spice on the juicy finish.
£12.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Portugal |
| Region | Beiras |
| Grape | Cabernet Sauvignon, Tinta Roriz, Touriga Nacional |
| Production method | Oaked |
| Dietary | Vegetarian, Vegan |
| Pack detail | 75cl |
| ABV | ABV 13% |
Fonterutoli Chianti Classico
This is not, repeat NOT, the stuff you used to wash down pizza in the corner pizzeria when you first discovered that there were these terribly sophisticated places that served pizza on plates rather than in boxes. ?THIS is proper Chianti, made in the heart of Tuscany's Chianti region (that's
£30.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | Red |
| Country | Italy |
| Region | Tuscany |
| Blend | 90% Sangiovese, 10% Malvasia Nera, Colorino and Merlot |
| Production method | Oaked |
| Pack detail | 75cl |
| ABV | ABV 14% |
El Garbi Terra Alta Garnacha Blanco
Named after the Mediterranean breeze that, on a summer?s evening,?warms the vines of this high, mountainous region, El Garbi Blanco?tells you exactly where it comes from: crisp, minerality from the mountains, a hint of salinity from the sea, and an underlying creaminess from its fermentation in oak casks and ageing
£23.00
| Body | Medium-bodied |
|---|---|
| Colour / Style | White |
| Country | Spain |
| Region | Terra Alta |
| Blend | Garnacha Blanca |
| Pack detail | 75cl |
| ABV | ABV 14% |
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